Ardbeg Uigeadail (pronounced ‘Oog-a-dal’) is a unique bottling that marries Ardbeg’s peaty whisky with spirit matured in sweet, ex-sherry casks. The result is a complex, award-winning dram that balances the distillery’s signature smoke and brine with notes of Christmas cake, honey-glazed smoked ham, treacle, and black forest gateaux. It is bottled at cask strength for maximum impact.
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